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Hummus Breakfast Bowls
Hummus Breakfast Bowls are a medley of colors, flavors, and textures, and a great way to work vegetables into the most important meal of the day.
👥 1 Servings⏱️ Prep & Cook: 11 min⏳ Prep: 5 min🔥 Cook: 6 min👤 Beth Moncel📖 budgetbytes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●microwave
📝 Preparation Steps
1
Soft boil or fry one egg, leaving the yolk runny to provide extra "sauce" for the bowl.
large egg, soft boiled or fried ($0.27)1
2
While the egg is cooking, add the pre-cooked rice and broccoli florets to a bowl. Microwave on high for one minute, or until the rice is hot and the florets are warmed through.
large egg, soft boiled or fried ($0.27)1cooked rice ($0.19)1 cup
3
Add the hummus, cooked egg, and a pinch of salt and pepper to the bowl with the rice and broccoli. Drizzle with sriracha and sprinkle sesame seeds over top. Enjoy!
hummus ($0.19)2 Tbsplarge egg, soft boiled or fried ($0.27)1Pinch of salt and pepper ($0.05)
Nutrition Facts
calories
378.3 kcal
fat Content
9.1 g
serving Size
1 Serving
fiber Content
6.8 g
sodium Content
1293.6 mg
protein Content
16.6 g
carbohydrate Content
59.7 g
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