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How to Velvet Chicken
Learn How to Velvet Chicken like a pro. This easy, foolproof technique guarantees tender, juicy bites of chicken just like you'd get at your favorite Chinese takeout restaurant.
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 15 min👤 Meggan Hill📖 culinaryhill
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
In a medium bowl, toss chicken and baking soda together. Cover with plastic wrap and allow to sit for at least ⏱️ 15 minutes or up to ⏱️ 1 hour.
baking soda (see note 2)1 tablespoon
2
Rinse chicken and pat dry, then use as directed in your stir fry recipe.
Nutrition Facts
calories
135 kcal
fat Content
3 g
serving Size
4 oz
sodium Content
958 mg
protein Content
25 g
trans Fat Content
0.01 g
cholesterol Content
76 mg
saturated Fat Content
1 g
unsaturated Fat Content
1.5 g
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