How to Thicken Mashed Potatoes

Save your mashed potatoes with these simple methods on How to Thicken Mashed Potatoes. Quick and easy tricks to save your mashed potatoes.

👥 1 Servings⏱️ Prep & Cook: 2 min⏳ Prep: 5 min👤 Carrie Barnard📖 eatingonadime

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🥘 Ingredients

Check off ingredients as you prepare them:

Slowly add cornstarch, flour or powdered milk to your runny mashed potatoes, 1 tablespoon at a time

Cornstarch, (Flour or Powdered Milk)1 TablespoonMashed Potatoes1 cup

Stir the potatoes together. And add another tablespoon until they have thickened to your desired thickness.

calories

243 kcal

fat Content

0.3 g

serving Size

1 g

fiber Content

4 g

sugar Content

2 g

sodium Content

63 mg

protein Content

5 g

carbohydrate Content

56 g

saturated Fat Content

0.1 g

unsaturated Fat Content

0.11 g

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