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How to Make the Best Charcuterie Board
Get our top tips on making the ultimate charcuterie board for holiday snacking! You'll find out the best meats, cheeses, nuts, and fruits to arrange on yours.
👥 12 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 30 min👤 Erin Merhar📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Place the wheel of brie on a 12 inch by 18 inch board or sheet tray and evenly space out any other serving vessels (i.e. bowls for the olives, honey, and nuts).
2
Place the cheddar, gouda, prosciutto, salami, and summer sausage evenly around the board, keeping the individual types of meats and cheeses all grouped together.
3
Fill the bowls on the board with the olives, honey, and smoked almonds.
4
Fill spaces in between with berries, apples, grapes, and fresh herbs.
5
Serve crackers and bread around the edges of the board, or on the side.
Nutrition Facts
calories
353 Calories
fat Content
27 g
fiber Content
1 g
sugar Content
7 g
sodium Content
1008 mg
protein Content
20 g
trans Fat Content
0 g
cholesterol Content
80 mg
carbohydrate Content
8 g
saturated Fat Content
12 g
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