gimmesomeoven4.8
How To Make Pesto
Learn how to make pesto with this classic fresh basil pesto recipe. It's easy to make in the blender or food processor with just 5 main ingredients, and so fresh and delicious!
👥 1 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Ali📖 gimmesomeoven
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●blender
- ●food processor
📝 Preparation Steps
1
In a food processor or blender, pulse the basil, Parmesan, pine nuts, garlic, salt and pepper together until finely-chopped.
2
With the food processor or blender still running, slowly drizzle in the olive oil until it is completely combined. Pause the food processor or blender and scrape down the sides, then pulse again until the mixture is smooth. If you prefer a thinner pesto, add in more oil.
3
Serve immediately. Or refrigerate in a sealed container for up to 3 days, or freeze for up to 3 months.
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