thepioneerwoman5.0
How to Make Magnificent Granola
I’ve never been a cereal person, but granola, on the other hand, is something I could eat all day. And when it’s around, I do.
👥 6 Servings⏱️ Prep & Cook: 50 min⏳ Prep: 5 min🔥 Cook: 45 min👤 Joanne Ozug📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●bowl
- ●pan
- ●spatula
📝 Preparation Steps
1
Preheat oven to 300ºF.
2
In a large bowl, stir to combine rolled oats, dried cranberries, pumpkin seeds, and coconut flakes. In a separate bowl, stir to combine maple syrup, brown sugar, oil, and salt. Pour wet ingredients over the oats, and mix well.
3
Pour the granola onto a rimmed sheet pan and spread it out evenly with a spatula. Bake for ⏱️ 45 minutes, stirring halfway through the baking process. Let the granola cool completely, then store in an airtight container at room temperature for up to 2 weeks.
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