Dessertschocolatewithgrace4.7
How to Make Brownies with Cocoa Powder
Brownie made with just cocoa powder can be rich and fudgy. This post will teach you how to make brownies with cocoa powder. They're quick, easy and only one-bowl.
👥 24 Servings⏱️ Prep & Cook: 1h⏳ Prep: 10 min🔥 Cook: 30 min👤 Mary Younkin📖 chocolatewithgrace
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- bowl
- whisk
- oven
📝 Preparation Steps
1
Preheat the oven to 350° F. Grease a 9x13-inch pan** with butter or line with parchment paper. In a large bowl, whisk together the melted butter and sugar. Make sure the butter mixture is almost room temperature and then add the eggs and vanilla.
butter (melted)1 cuplarge eggs (room temperature)4vanilla1 teaspoon
2
Beat until well incorporated. Beating in the eggs well is what forms that signa mture brownie crust on top.
large eggs (room temperature)4
3
Add the flour, cocoa, baking powder and salt. Whisk until incorporated. Pour the batter into the prepared pan. Bake at 350° F for ⏱️ 28-32 minutes or until center is set. Let cool at least slightly before cutting into bars.
Nutrition Facts
calories
178 kcal
fat Content
9 g
serving Size
1 brownie
fiber Content
1 g
sugar Content
17 g
sodium Content
147 mg
protein Content
2 g
cholesterol Content
51 mg
carbohydrate Content
23 g
saturated Fat Content
5 g
unsaturated Fat Content
3 g
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