Breakfast & Brunchchefjeanpierre4.8
How to Make a Goat Cheese and Broccoli Frittata
Hello there friends, after seeing all the videos online on how to make a Frittata, I had to show you the right way to do it. I am going to share with you how to make the best Frittata you have ever had!
👤 Chef Jean-Pierre📖 chefjeanpierre
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- oven
- pan
- bowl
- frying pan
📝 Preparation Steps
1
Preheat Oven to 375°
2
Cut the broccoli into small floret and poach them in boiling water for a couple minutes (be sure NOT to overcook them) and immediately plunge them in ICE cold water to stop the cooking process.
3
In a non-stick 11” oven proof Fry Pan, heat some olive oil. When hot add the onion cook for a few minutes until light golden brown. Add the potatoes, cover and cook until potatoes are cooked.
4
In a glass bowl, beat the eggs until fluffy. Add the sun-dried tomatoes, cheeses, hot sauce, parsley, salt & pepper.
chopped Parsley1 tbsp
5
Add the eggs mixture to a cold frying pan and immediately bake in oven for about 25 to ⏱️ 35 minutes, or until the center is cooked and solid. Sprinkle some freshly chopped chives and Goat cheese and serve warm.
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