How to Make a Fruit Tray Platter

Impress your guests at your next get together with this beautiful simple-to-prepare fruit platter jam-packed with assorted fresh fruit.

👥 20 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 45 min👤 Chef Billy Parisi📖 billyparisi

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🥘 Ingredients

Check off ingredients as you prepare them:

Prepare the watermelon centerpiece for the fruit platter. Please watch the video to see how I made the basket.

large watermelon1

Using a melon baller, scoop out as much of the watermelon as possible. See how to make my Watermelon Agua Fresca.

large watermelon1

Fill the watermelon basket with any leftover large chunks of watermelon, and then fill the rest of it with the watermelon balls.

large watermelon1

Prepare the cantaloupe, honeydew, and pineapple.

Start by placing the watermelon basket in the center of your selected fruit tray.

large watermelon1

Next, place the sliced cantaloupe in a T shape around the watermelon basked and press down on it to help fan it out.

large watermelon1

Repeat the process with the honeydew melon and the pineapple.

To help fill in the gaps, place the assorted berries and sliced kiwi in between where the sliced cantaloupe, honeydew, and pineapple are.

Finish by adding some fresh berries to the basket of watermelon balls and then garnish with some fresh mint leaves.

large watermelon1fresh mint leaves10

calories

115 kcal

fat Content

1 g

serving Size

1 serving

fiber Content

4 g

sugar Content

21 g

sodium Content

7 mg

protein Content

2 g

carbohydrate Content

28 g

saturated Fat Content

0.1 g

unsaturated Fat Content

0.4 g

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