Breakfast & Brunchculinaryhill5.0
How to Hard Boil Eggs
Perfect hard boiled eggs are easier than you think. With this simple method, the shells peel cleanly and the eggs cook evenly every time.
👥 6 Servings⏱️ Prep & Cook: 18 min⏳ Prep: 5 min🔥 Cook: 13 min👤 Meggan Hill📖 culinaryhill
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●saucepan
- ●bowl
📝 Preparation Steps
1
Fill a medium saucepan with about 1 inch of water (about 2 cups) and bring to a rolling boil over high heat. Place eggs in a steamer basket and lower into the saucepan. Cover, reduce heat to medium-low, and cook for ⏱️ 13 minutes.
watereggs6
2
Set up an ice bath by filling a large bowl with ice and cold water. When eggs are done, use tongs or a slotted spoon to remove the eggs from the hot water and submerge them under the cold water to cool, about ⏱️ 5 minutes.
watereggs6
Nutrition Facts
calories
63 kcal
fat Content
4 g
serving Size
1 egg
sugar Content
1 g
sodium Content
62 mg
protein Content
6 g
cholesterol Content
164 mg
carbohydrate Content
1 g
saturated Fat Content
1 g
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