therecipecritic5.0
How to Grill the Perfect Steak
Perfectly Juicy Grilled Steak gets marinaded in the best flavor and grilled to juicy perfection! Learn all of the tips and tricks to grill the BEST steak every single time!
👥 4 Servings⏱️ Prep & Cook: 2h 18m⏳ Prep: 2h 8m🔥 Cook: 10 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●whisk
📝 Preparation Steps
1
combine
2
In a small bowl, whisk together ⅓ cup soy sauce, ⅓ cup lemon juice, ½ cup extra virgin olive oil, ¼ cup Worcestershire sauce, 1 tablespoon minced garlic, 2 tablespoons Italian seasoning, 1 teaspoon pepper, ½ teaspoon salt, and a pinch of red pepper. Add 1½ pound rib eye steaks to a resealable zip lock bag or large bowl and pour the marinade on top. Marinate for ⏱️ 2 hours or overnight.
minced garlic1 tablespoonItalian seasoning2 tablespoonspepper1 teaspoonpinch of red pepper½ pound rib eye steaks1
3
To grill the steaks:
4
heat
5
Heat your grill to high heat. Remove the steaks from the marinade and place on the grill. Grill the steaks until they slightly char and are golden brown from ⏱️ 3-5 minutes. Flip the steak and cook on the other side until desired doneness.
6
serve
7
Remove from grill and tent with foil. Let the steaks rest for ⏱️ 5 minutes. Top with 2 tablespoons butter and fresh chopped parsley to serve.
butter2 tablespoonsfresh chopped parsley
Nutrition Facts
calories
680 kcal
fat Content
57 g
serving Size
4 g
fiber Content
1 g
sugar Content
3 g
sodium Content
1679 mg
protein Content
37 g
cholesterol Content
119 mg
carbohydrate Content
8 g
saturated Fat Content
18 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...