Othercleaneatingkitchen5.0
How to Dry Basil
Basil is so abundant in the summertime. There are several efficient and easy methods to dry basil so you don’t have to waste. Use this easy guide to learn the best ways to dry basil.
👥 4 Servings⏱️ Prep & Cook: 6h 5m⏳ Prep: 5 min🔥 Cook: 6h👤 Carrie Forrest, MPH in Nutrition📖 cleaneatingkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking sheet
- oven
📝 Preparation Steps
1
Wash and dry your destemmed basil leaves in cool water, ensuring all soil and possible insects are removed.
2
Blanch your basil per the notes below.
3
Preheat your oven to 95°F degrees, and prepare a baking sheet. If you are using a dehydrator, get it set up according to the user manual.
4
Carefully lay your basil leaves out onto the sheet in a single layer.
5
Place the sheet into the oven or the dehydrator for ⏱️ 6 hours.
6
Allow to cool completely and get ready to store it.
Nutrition Facts
calories
1 calories
fat Content
0 g
fiber Content
0 g
sugar Content
0 g
sodium Content
0.1 mg
protein Content
0.1 g
trans Fat Content
0 g
cholesterol Content
0 mg
carbohydrate Content
0.1 g
saturated Fat Content
0 g
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