Otherculinaryhill5.0
How to Cut Broccoli
A simple tutorial for how to cut broccoli into uniform pieces ideal for even blanching, roasting, or enjoying raw. And, learn our best tips for buying, washing, and store fresh broccoli.
👥 12 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Meggan Hill📖 culinaryhill
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●cutting board
📝 Preparation Steps
1
Begin by placing the head of broccoli upside down on a cutting board. Cut off each of the florets where they meet the stalk.
2
Slice the large florets into smaller pieces by slicing through the stems.
3
Square the stalk by slicing off the tough outer layer of the stalk, removing about 1/8 of an inch on each side.
4
Slice the stalk into 1/4-inch pieces.
Nutrition Facts
calories
26 kcal
fat Content
1 g
serving Size
1 cup
fiber Content
2 g
sugar Content
1 g
sodium Content
25 mg
protein Content
2 g
carbohydrate Content
5 g
saturated Fat Content
1 g
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