How To Cook Corn On The Grill

Grilled sweet corn is not only extremely easy to cook, but also brings out all the sweet, delicious flavors of the corn.

👤 Mary Younkin📖 chocolatewithgrace

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🥘 Ingredients

Check off ingredients as you prepare them:

Preheat the grill to 500 F.

Trim the silk off the tops of each ear. Do not shuck the ears.

Place the ears on the grill and turn the flames down so they do not touch the ears.

Grill for ⏱️ 30 minutes, turning every 10.

Remove from the grill and let cool for at least ⏱️ 10 minutes.

Be careful, the ears are very hot! Carefully peel back the husk. Spread it with butter and salt.

ButterSalt

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