loveandlemons5.0
How to Cook Bulgur Wheat
This simple recipe is my favorite method for cooking coarse bulgur wheat. Chewy and nutty, the cooked bulgur is delicious in salads, grain bowls, and more!
👥 4 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 5 min🔥 Cook: 20 min👤 Jeanine Donofrio📖 loveandlemons
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
📝 Preparation Steps
1
Bring the water to a boil in a small or medium pot over high heat.
water2 cups
2
Stir in the bulgur, cover, turn off the heat, and set aside for 20 to ⏱️ 30 minutes, or until tender. Drain excess water. Fluff with a fork.
water2 cups
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