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How to Cook Brown Rice
Learn how to cook brown rice (short, medium, or long grain) perfectly every time. It's great for meal prep or freeze it for up to 2 months.
👥 6 Servings⏱️ Prep & Cook: 30 min🔥 Cook: 30 min👤 Meggan Hill📖 culinaryhill
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
- ●saucepan
- ●strainer
📝 Preparation Steps
1
Bring 6 cups water and salt to taste (I like 1 teaspoon) to a boil in a large pot or saucepan (3 1/2 quarts or larger). Add rice, stir, and return to a boil. Boil uncovered for 30 to ⏱️ 32 minutes, stirring occasionally.
water (see note 1)6 cupssalt
2
Using a fine mesh strainer, drain rice and rinse with hot water. Return to the pot and cover to keep warm.
water (see note 1)6 cups
Nutrition Facts
calories
115 kcal
fat Content
1 g
serving Size
0.5 cup
fiber Content
1 g
sodium Content
13 mg
protein Content
2 g
carbohydrate Content
24 g
saturated Fat Content
1 g
unsaturated Fat Content
2 g
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