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Hot Honey Chicken Bowl
This easy Hot Honey Chicken Bowl is a 30-minute weeknight wonder. Packed with protein and fresh veggies, it's the perfect sweet and spicy meal for busy families.
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 John Miller📖 cookfastrecipes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- skillet
- saucepan
- bowl
📝 Preparation Steps
1
Season the chicken pieces with garlic powder, smoked paprika, onion powder, salt, and pepper. Heat olive oil in a large skillet over medium-high heat and sauté the chicken until golden brown and cooked through, about ⏱️ 6-8 minutes.
garlic powder1 teaspoonsmoked paprika1 teaspoononion powder1 teaspoonolive oil2 tablespoons
2
In a small saucepan, combine the honey, hot sauce, apple cider vinegar, and optional red pepper flakes. Heat over low until warmed through and well mixed.
apple cider vinegar1 tablespoon
3
Toss half of the hot honey sauce with the cooked chicken, reserving the rest for drizzling.
4
Assemble the bowls by starting with a base of rice, then adding roasted vegetables and the honey-coated chicken.
5
Top with avocado slices, pickled red onions, a dollop of Greek yogurt, and a final drizzle of the remaining sauce. Garnish with cilantro or green onions and serve immediately.
Fresh cilantro or green onions, for garnish
Nutrition Facts
calories
450 calories
fat Content
12g fat
serving Size
1 bowl
fiber Content
6g fiber
sugar Content
15g sugar
sodium Content
550mg sodium
protein Content
35g protein
carbohydrate Content
48g carbs
saturated Fat Content
2g saturated fat
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