Breakfast & Brunchcookwithdana5.0
Hong Kong French Toast
Make the famous Hong Kong French Toast that's served in all the Hong Kong style cafés. This peanut butter French toast is made with simple, easy to find ingredients and takes less than 15 minutes to make.
👥 1 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 5 min🔥 Cook: 10 min👤 Dana Rao📖 cookwithdana
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Make egg batter by mixing one egg, ½ teaspoon sugar, pinch of salt and ½ teaspoon vanilla. Mix until no egg white is showing.
egg1salt1 pinch
2
Add peanut butter to two slices of white bread. Put bread together and soak in egg batter on both sides.
peanut butter1 tablespoonwhite bread2 slicesegg1
3
On medium heat, add slice of butter and fry toast on both sides until golden.
4
Top with condensed milk and enjoy with some milk tea. Hope you enjoy!
condensed milk (add as much as you like)
Nutrition Facts
calories
357 kcal
fat Content
20 g
serving Size
1 serving
fiber Content
2 g
sugar Content
7 g
sodium Content
415 mg
protein Content
14 g
trans Fat Content
0.3 g
cholesterol Content
179 mg
carbohydrate Content
31 g
saturated Fat Content
7 g
unsaturated Fat Content
12 g
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