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Honey Sesame Beef
Honey Sesame Beef is a 20 minute meal that is full of amazing flavor! It whips up in 20 minutes and will become your favorite weeknight go to meal!
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 5 min🔥 Cook: 15 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●whisk
- ●bowl
- ●skillet
📝 Preparation Steps
1
whisk
2
Whisk together the ¼ cup + 2 tablespoons low-sodium soy sauce, 2 teaspoons sesame oil, 6 tablespoons honey, 2 teaspoons minced garlic, 2 tablespoons ketchup, and 1 tablespoon rice vinegar. In a separate bowl whisk together ½ cup cold water and 2 tablespoons cornstarch .
sesame oil2 teaspoonshoney6 tablespoonsminced garlic2 teaspoonsketchup2 tablespoonsrice vinegar1 tablespooncornstarch2 tablespoons
3
cook
4
Heat the 2 tablespoons neutral cooking oil in a large skillet over medium-high heat. Add the 1 ½ pounds thinly sliced skirt steak and 1 cup snow peas and saute for ⏱️ 8-10 minutes until the beef is just cooked through.
neutral cooking oil2 tablespoonssnow peas1 cup
5
mix
6
Add the sauce mixture, bring it to a boil, and stir in corn starch mixture until thickened.
7
serve
8
Serve over steamed rice and garnish with sesame seeds and chopped green onions.
sesame seeds and chopped green onions
Nutrition Facts
calories
480 kcal
fat Content
22 g
serving Size
1 serving
fiber Content
1 g
sugar Content
29 g
sodium Content
995 mg
protein Content
39 g
trans Fat Content
1 g
cholesterol Content
107 mg
carbohydrate Content
35 g
saturated Fat Content
6 g
unsaturated Fat Content
14 g
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