halfbakedharvest4.0
Honey Raspberry Brie Crostini with Basil Oil
This crostini is so quick to make and the flavors are out of this world!
👥 6 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 5 min🔥 Cook: 10 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●oven
- ●blender
📝 Preparation Steps
1
1. Preheat your oven to 400 degrees F.2. Place the slices of bread on a baking sheet and drizzle with olive oil on both sides. Sprinkle the toast with salt. Transfer to the oven and cook ⏱️ 5 minutes and then flip the bread and add the brie to each piece. Return to the oven and cook 5 more minutes. 3. Transfer the bread to a serving board. Top with raspberries, drizzle with honey and basil oil (recipe below). Top with watercress. EAT.
olive oil, for drizzlingcup olive oil1/3honey, for drizzling
2
Basil Oil
3
1. Combine all ingredients in a blender and pulse until smooth. Taste and adjust salt as needed. Serve with the crostini.
Nutrition Facts
calories
470 kcal
fat Content
21 g
serving Size
1 serving
fiber Content
2 g
sugar Content
2 g
sodium Content
220 mg
protein Content
12 g
cholesterol Content
28 mg
carbohydrate Content
40 g
saturated Fat Content
7 g
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