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Honey Pecan Pork Chops
Three ingredients are all you need to make these deliciously flavorful, quick and easy Honey Pecan Baked Pork Chops.
👥 4 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 5 min🔥 Cook: 30 min👤 Carrie's Experimental Kitchen📖 carriesexperimentalkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- oven
- baking dish
- baking sheet
📝 Preparation Steps
1
Start by preheating the oven to 375 degrees F; then place the honey in one bowl and the chopped pecans in another.
2
Dip the pork chop first into the honey and then into the pecans; then place in an oven safe baking dish or on top of a baking sheet with wire rack.
3
Bake for approximately ⏱️ 30 minutes or until the internal temperature is at least 145 degrees F. Remove from the oven and allow to rest ⏱️ 5 minutes before serving.
Nutrition Facts
calories
444 kcal
fat Content
28 g
serving Size
1 serving
fiber Content
3 g
sugar Content
19 g
sodium Content
56 mg
protein Content
29 g
trans Fat Content
0.03 g
cholesterol Content
75 mg
carbohydrate Content
22 g
saturated Fat Content
3 g
unsaturated Fat Content
24 g
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