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Honey Mustard Salmon
This Honey Mustard Salmon is an easy to make dish that is quick and nutritious! Marinated with a blend of honey, mustard and spices, this salmon has the perfect combination of sweet and tangy flavors that goes with all your favorite side dishes!
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 15 min🔥 Cook: 15 min👤 Kelley Simmons📖 chefsavvy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking sheet
- oven
- bowl
📝 Preparation Steps
1
Preheat oven to 375 degrees. Line a baking sheet with parchment paper or foil.
2
In a small bowl combine the dijon, honey, olive oil, garlic, salt and pepper. Mix to combine then set aside.
garlic, minced1 cloves
3
Spread the mustard sauce onto the salmon.
salmon1 lb
4
Bake for ⏱️ 15 minutes or until the salmon reaches an internal temperature of 145 degrees.Serve with fresh parsley and enjoy!
salmon1 lb
Nutrition Facts
calories
215 kcal
fat Content
11 g
serving Size
1 serving
fiber Content
0.4 g
sugar Content
4 g
sodium Content
424 mg
protein Content
23 g
cholesterol Content
62 mg
carbohydrate Content
5 g
saturated Fat Content
2 g
unsaturated Fat Content
8 g
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