Main Dishescookiesandcups5.0
Honey Mustard Chicken (Grilled or Baked)
This sweet, tangy, zesty honey mustard chicken is packed with flavor and perfect for weeknight dinners! It comes out tender and juicy either in the oven or on the grill.
👥 4 Servings⏱️ Prep & Cook: 1h 30m⏳ Prep: 1h 5m🔥 Cook: 25 min👤 Shelly📖 cookiesandcups
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- whisk
- baking sheet
- oven
📝 Preparation Steps
1
Whisk the mustard, honey, lemon juice, garlic, paprika, salt, pepper, and red pepper flakes in a bowl. Reserve 1/4 cup of the sauce for later.
minced garlic2 teaspoons
2
Place the chicken breasts in a zip-top bag and pour the remaining honey mustard sauce on top of the chicken. Massage to coat and allow the chicken to marinate for at least an hour.
3
To Grill
4
Preheat your grill to 400°F. Cook the chicken breasts on the hot grill for ⏱️ 6 minutes on each side, or until the internal temperature reaches 160°F. Remove the chicken tent with foil and allow it to rest for ⏱️ 5 minutes. Drizzle with the reserved marinade before serving and sprinkle with parsley.
5
To Bake
6
: Preheat your oven to 400°F. Place the chicken on a lightly greased baking sheet and cook for ⏱️ 25 minutes, or until the internal chicken temperature reaches 160°F. Drizzle with remaining marinade before serving and sprinkle with parsley.
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