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Honey Lime Shrimp
Easy Honey Lime Shrimp made with only 5 ingredients! You get tender pan seared shrimp coated with rich butter, bold garlic, vibrant lime, and sweet honey. It's the perfect pairing of flavors and dinner doesn't get much easier than this!
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 15 min🔥 Cook: 5 min👤 Jaclyn📖 cookingclassy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
- whisk
- skillet
📝 Preparation Steps
1
In a small mixing bowl whisk together honey and lime juice.
honey3 Tbspfresh lime juice (+ 1 tsp lime zest )3 Tbsp
2
Melt butter in a 12-inch non-stick skillet over medium heat. Add garlic and saute ⏱️ 30 seconds.
butter2 Tbsp
3
Add shrimp, season with salt and pepper, pour in honey and lime mixture. Spread shrimp out into an even layer.
Salt and pepperhoney3 Tbsp
4
Cook until pink and opaque on bottom, about 1 1/⏱️ 2 minutes then flip and continue to cook until shrimp has cooked through, about 1 1/⏱️ 2 minutes longer.
5
Sprinkle with lime zest. Serve warm over rice if desired spooning sauce over shrimp.
Nutrition Facts
calories
244 kcal
fat Content
8 g
serving Size
1 serving
sugar Content
13 g
sodium Content
226 mg
protein Content
29 g
cholesterol Content
372 mg
carbohydrate Content
14 g
saturated Fat Content
4 g
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