Honey Lime Glazed Carrots

Honey Lime Glazed Carrots made with fresh carrots tossed with honey, butter and fresh lime juice are a tasty vegetable side dish.

👥 4 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 5 min🔥 Cook: 10 min👤 Carrie's Experimental Kitchen📖 carriesexperimentalkitchen

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🥘 Ingredients

Check off ingredients as you prepare them:

Step 1

Steam carrots over a double boiler until they are fork tender but slightly firm, approximately ⏱️ 10 minutes.

Step 2

Drain the water from the bottom pot; then add the carrots along with the butter, honey, lime juice, salt, and pepper.

butter1 tablespoonshoney1 tablespoonlime juice1 tablespoon

Step 3

Cook over medium heat until most of the liquid evaporates and gets slightly thickened; then remove from heat and serve.

calories

82 kcal

fat Content

3 g

serving Size

1 serving

fiber Content

3 g

sugar Content

10 g

sodium Content

693 mg

protein Content

1 g

trans Fat Content

0.1 g

cholesterol Content

8 mg

carbohydrate Content

14 g

saturated Fat Content

2 g

unsaturated Fat Content

1.2 g

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