Appetizers & Snackscopykat5.0
Honey Habanero Chicken Wings
Crispy fried wings tossed in a spicy sweet honey habanero glaze and finished with bacon for the perfect game day appetizer.
👥 8 Servings⏱️ Prep & Cook: 1h⏳ Prep: 15 min🔥 Cook: 45 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●bowl
- ●mixing bowl
- ●whisk
- ●baking sheet
📝 Preparation Steps
1
Preheat oven to 350 degrees.
2
Preheat oil to 350 degrees.
3
Remove chicken from packaging and dry with paper towels.
4
In a large zip-top bag, mix together: flour, salt, black pepper, and smoked paprika. Shake to incorporate.
salt2 teaspoonsground black pepper1 teaspoonsmoked paprika2 teaspoons
5
Drop the chicken wings into the flour mixture and shake to coat the chicken.
chicken wings ( (cut into wing and drumette pieces))24
6
Shake off excess flour and drop chicken wings into the hot oil.
chicken wings ( (cut into wing and drumette pieces))24
7
Fry for ⏱️ 10-15 minutes or until the chicken is no longer pink in the middle.
8
Remove wings from oil and let drain on paper towels.
9
In a mixing bowl, whisk together honey, apple cider vinegar, and habanero pepper.
honey1 cuphabanero pepper (minced finely)1
10
Dip each chicken wing into the sauce and then place them onto a baking sheet.
11
Bake chicken wings for ⏱️ 5 minutes.
chicken wings ( (cut into wing and drumette pieces))24
12
Remove wings from the oven and immediately sprinkle crumbled bacon on them.
bacon ( (cooked and crumbled))1 pound
Nutrition Facts
calories
802 kcal
fat Content
45 g
serving Size
1 serving
fiber Content
1 g
sugar Content
34 g
sodium Content
1065 mg
protein Content
37 g
cholesterol Content
148 mg
carbohydrate Content
59 g
saturated Fat Content
14 g
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