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Honey Garlic Steak Bites
an incredibly tasty, perfectly easy, 5-ingredient recipe! These take minutes prep and minutes to cook and the simple marinade gives them so much flavor. It's a dinner recipe everyone can agree on!
👥 4 Servings⏱️ Prep & Cook: 1h 12m⏳ Prep: 10 min🔥 Cook: 2 min👤 Jaclyn📖 cookingclassy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
- whisk
- skillet
📝 Preparation Steps
1
Place steak pieces in a gallon size resealable bag.
2
In a mixing bowl whisk together soy sauce, honey and garlic. Pour over steak, seal bag while pressing out excess air then rub marinade over steak.
honey3 Tbsp
3
Transfer to refrigerator and let marinate ⏱️ 1 - 2 hours.
4
Heat 1 Tbsp oil in a heavy non-stick skillet over medium-high heat.
5
Remove half the steak from marinade, transfer to skillet (spaced apart) and let sear until golden brown, about ⏱️ 1 minute then flip to opposite side.
6
Let continue to cook to desired doneness, about ⏱️ 1 minute longer (internal safe temperature is 145 degrees). Transfer to a plate and repeat with remaining steak.
7
Serve warm garnished with green onions or sesame seeds if desired.
Green onions or sesame seeds, (for garnish (optional))
Nutrition Facts
calories
312 kcal
fat Content
14 g
serving Size
1 serving
sugar Content
4 g
sodium Content
364 mg
protein Content
37 g
cholesterol Content
103 mg
carbohydrate Content
5 g
saturated Fat Content
3 g
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