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Homemade Self Rising Flour
This easy recipe for homemade self-rising flour is made with just 3 ingredients and is ready in less than 5 minutes!
👥 2 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Dorothy Bigelow📖 dashfordinner
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Add all of the ingredients to a large bowl and stir well to combine.
2
Optionally, sift together the flour for the best results.
flour2 cups
3
Use in place of self-rising flour in your favorite recipes.
flour2 cups
4
Store any leftover flour in an airtight container for up to 3 months.
flour2 cups
Nutrition Facts
calories
458 kcal
fat Content
1 g
serving Size
1 cup
fiber Content
3 g
sugar Content
0.3 g
sodium Content
1801 mg
protein Content
13 g
carbohydrate Content
97 g
saturated Fat Content
0.2 g
unsaturated Fat Content
1.1 g
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