Otherbellyfull5.0
Homemade Ranch Dressing
Homemade Ranch Dressing is so easy to make and so much better than anything store-bought. This from scratch recipe is the perfect flavor and consistency and takes minutes to whip up!
👥 24 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Amy Flanigan📖 bellyfull
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- whisk
📝 Preparation Steps
1
In a medium bowl, whisk together the mayonnaise, sour cream, and buttermilk until smooth. Then whisk in 2 teaspoons of lemon juice and the Worcestershire sauce. Taste, and add in the final teaspoon of lemon juice, if necessary.
2
Add in all the spices and whisk until combined. Taste and adjust seasonings, if necessary.
3
(If consistency is too thick, thin out dressing with a splash of additional buttermilk.)
4
Pour into a jar with a fitted lid and chill in the refrigerator for at least a couple hours before serving for best flavor.
5
Give it a quick stir before serving again. Enjoy!
Nutrition Facts
calories
45 kcal
fat Content
5 g
serving Size
1 serving
fiber Content
1 g
sugar Content
1 g
sodium Content
64 mg
protein Content
1 g
cholesterol Content
5 mg
carbohydrate Content
1 g
saturated Fat Content
1 g
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