Homemade Queso Fundido Recipe

This incredibly delicious queso fundido recipe is jam-packed with chorizo and homemade pico de gallo for the perfect appetizer snack.

👥 10 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Chef Billy Parisi📖 billyparisi

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

oven
bowl
frying pan
pan
casserole dish

📝 Preparation Steps

Preheat the oven to 350°.

In a medium-size bowl mix together the tomatoes, peppers, onions, cilantro, lime juice, salt, and pepper until combined and set aside.

Next, add the olive oil to a medium-size frying pan over medium-high heat and cook the sausage until it’s cooked throughout.

olive oil2 tablespoons

To assemble, Layer on as followed into a souffle or small casserole dish: cooked chorizo, salsa, and cheese. Repeat 1 more time reserving a little bit of the cooked sausage and salsa.

Bake in the oven at 350° for ⏱️ 15 minutes or until the cheese is completely melted and browned around the outside edges.

Serve with assorted dippers and top off with the remaining chorizo and salsa.

Nutrition Facts

calories

202 kcal

fat Content

16 g

serving Size

1 serving

fiber Content

1 g

sugar Content

2 g

sodium Content

327 mg

protein Content

11 g

cholesterol Content

28 mg

carbohydrate Content

3 g

saturated Fat Content

10 g

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