Homemade Peri-naise

Peri-naise is the famous creamy pink sauce from Nando's, the Portuguese chicken restaurant chain. They use it for burgers, in wraps, dipping fries and drizzling on rice and salad bowls. I'm sharing this recipe as the sauce for One Pot Nando's Portuguese Chicken and Rice which I also published today, but I also use it for tacos, burritos and quesadillas - to name a few! Here's the two ways I make it - one based on a homemade Peri Peri sauce (tastes a little "fresher"), and the other to make anytime using dried spices (more similar to store bought bottles).