Dessertscookiesandcups
Homemade Peanut Butter Cup Candy Bars
makes 16 bars
👤 Shelly📖 cookiesandcups
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking sheet
- microwave
📝 Preparation Steps
1
Line a large baking sheet with parchment paper
2
Melt your chocolate chips in the microwave or over a double boiler.
3
Once melted stir in chopped peanuts.
4
Then stir in mini peanut butter cups. It’s ok if they melt slightly.
mini peanut butter cups1 cup
5
Spread your mixture onto lined baking sheet into a rectangle approx 8″x11″. You don’t want it to be too thin like a bark candy, you want it to be a little thicker.
6
Sprinkle your cereal on top of chocolate mixture evenly, pressing in to stick.
7
Melt peanut butter chips and coconut oil or shortening in a ziptop bag in the microwave on 50% power for ⏱️ 30 seconds. Remove bag from microwave and squeeze, repeating the process until the chips are melted.
8
Snip off a small corner of the bag and drizzle melted peanut butter chips on top.
9
Place in refrigerator for ⏱️ 15 minutes until chocolate is set up.
10
Cut or break into pieces.
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