gimmesomeoven4.6
Homemade Lemonade
This 3-ingredient homemade lemonade recipe is naturally sweetened with maple syrup or honey, and easily adjustable to make as tart or sweet as you prefer.
👥 8 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Ali📖 gimmesomeoven
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Squeeze the lemon juice. Use a citrus juicer to strain the fresh lemons (or you can squeeze out the juice by hand, discarding the seeds) until you yield 1 1/2 cups of juice.
2
Add sweetener and water. In a large pitcher, stir together the lemon juice, water and maple syrup (or honey simple syrup) until combined.
cold water6 cups
3
Make any adjustments. Give the lemonade a taste, and add in any extra lemon juice (for tartness), maple syrup (for sweetness), or water (to dilute the flavor a bit) if desired.
cold water6 cups
4
Serve over ice. Serve over ice, garnished with an extra lemon slice and/or fresh herb sprig if you'd like. Or refrigerate in a sealed pitcher for up to 1 week.
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