therecipecritic
Homemade Ice Cream Sandwich
Ice cream sandwiches are the ultimate summer treat. They're made with your favorite ice cream that's sandwiched between a brownie-like crust that stays soft even when frozen. Make a big batch and enjoy them all summer long!
👥 16 Servings⏱️ Prep & Cook: 2h 25m⏳ Prep: 10 min🔥 Cook: 15 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●oven
- ●pot
- ●whisk
- ●baking sheet
📝 Preparation Steps
1
Preheat your oven to 350 degrees. Line a 18"x13" pan with parchment paper, letting the ends hang over the edge of the pan.
2
In a medium-sized pot, heat the sugars, butter, and milk until it's steaming. Remove the pot from the heat and add the chocolate. Let the chocolate sit for ⏱️ 3 minutes then stir until it melts. Once the chocolate cools slightly and is warm to the touch, whisk in the eggs and vanilla.
large eggs2vanilla2 teaspoons
3
Add the flour, baking soda, and salt to the pot and stir just until it is mixed in.
4
Pour the batter into the prepared jelly pan, spreading the batter evenly to the sides - see notes. Bake for ⏱️ 12-15 minutes, or until it has puffed up slightly and the top looks dry. Remove the pan from the oven and gently press down on the brownie so that it is evenly thin and not puffed up in places - use a paper towel if it's too hot on your hands. Let the brownie cool completely then use the parchment paper to remove it from the pan.
5
Cut the brownie in half then lay one half on a parchment paper-lined baking sheet.
6
Use your stand mixer or electric beaters to whip the ice cream for about ⏱️ 10 seconds. It should be quite soft and easy to spread.
ice cream (any flavor)8 cups
7
Spread the soft ice cream over the brownie on the baking sheet. Top with the other half of the brownie then put the baking sheet into your freezer for at least ⏱️ 2 hours.
ice cream (any flavor)8 cups
8
Once it is frozen, cut it into smaller ice cream sandwiches. If you're using sprinkles, mini chocolate chips, or nuts, dip the edges of the ice cream sandwiches in them then wrap each individually and store them in your freezer.
ice cream (any flavor)8 cupsSprinkles, mini chocolate chips, or chopped nuts (optional, for ganishing the sides of the sandwiches)
Nutrition Facts
calories
478 kcal
fat Content
21 g
serving Size
1 serving
fiber Content
2 g
sugar Content
38 g
sodium Content
299 mg
protein Content
8 g
trans Fat Content
1 g
cholesterol Content
57 mg
carbohydrate Content
68 g
saturated Fat Content
9 g
unsaturated Fat Content
9 g
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