Dessertscastironskilletcooking5.0
Homemade Granola Bars
Chewy, sweet, and filling, these granola bars are the perfect snack! They come together in just a few minutes, don't require any baking, and are utterly delicious.
👥 12 Servings⏱️ Prep & Cook: 2h 20m⏳ Prep: 5 min🔥 Cook: 20 min👤 Laura📖 castironskilletcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking dish
- bowl
- mixing bowl
- saucepan
- pan
- measuring cup
📝 Preparation Steps
1
Grease an 8x10" baking dish and set it aside.
2
Add the oats to a large mixing bowl.
3
In a small saucepan, combine the butter and brown sugar. Bring to a low simmer, stirring until the sugar has fully dissolved.
butter4 tablespoonscup peanut butter3/4
4
While the butter is melting, add peanut butter and honey to the oats and mix well until all the oats are coated.
butter4 tablespoonscup peanut butter3/4
5
Pour the melted butter and brown sugar in and mix again. Make sure there are no dry oats.
butter4 tablespoonscup peanut butter3/4
6
Mix in the chocolate chips and vanilla extract until well combined.
vanilla extract1 teaspoon
7
Scoop the mixture into your prepared pan. Use the bottom of a measuring cup or glass to firmly press it down until tightly packed.
8
Chill in the fridge for 1 to ⏱️ 2 hours before slicing into bars.
9
Store the bars in the refrigerator for up to one week.
Nutrition Facts
calories
285 kcal
fat Content
14 g
serving Size
1 granola bar
fiber Content
3 g
sugar Content
20 g
sodium Content
104 mg
protein Content
7 g
trans Fat Content
0.2 g
cholesterol Content
11 mg
carbohydrate Content
36 g
saturated Fat Content
5 g
unsaturated Fat Content
8 g
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