Dessertsbillyparisi5.0
Homemade Croutons Recipe
This easy homemade croutons recipe uses day-old baguette, good olive oil, and coarse salt to turn stale bread into a crisp and golden topper for any salad or soup. I can have the whole tray in and out of the oven in 20 minutes. Crunchy outside and chewy in the middle.
👥 10 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 5 min🔥 Cook: 15 min👤 Chef Billy Parisi📖 billyparisi
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- oven
- bowl
📝 Preparation Steps
1
Preheat the oven to 375°.
2
Add the cubed bread to a large bowl and toss with the olive oil, salt, and pepper until evenly coated.
olive oil3 tablespoons
3
Spread out on a cookie sheet tray lined with parchment paper and bake at 375° for 15 to ⏱️ 20 minutes or until browned and crunchy.
4
Cool and serve.
Nutrition Facts
calories
105 kcal
fat Content
5 g
serving Size
1 serving
fiber Content
1 g
sugar Content
1 g
sodium Content
153 mg
protein Content
2 g
carbohydrate Content
13 g
saturated Fat Content
1 g
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