Dessertscopykat5.0
Homemade Chocolate Syrup
Rich, velvety chocolate syrup made from simple pantry ingredients in just 10 minutes. Perfect for ice cream, chocolate milk, coffee, and desserts!
👥 10 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 5 min🔥 Cook: 5 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- saucepan
📝 Preparation Steps
1
Combine the cocoa powder, sugar, and salt in a saucepan. Add the water and mix until smooth.
sugar1 cupwater1 cup
2
Bring the mixture to a boil. Allow it to boil for one minute, being careful not to let it boil over. Then remove the saucepan from the heat and allow the chocolate syrup to cool.
3
Add the vanilla extract and stir to combine.
vanilla extract1 teaspoon
Nutrition Facts
calories
98 kcal
fat Content
1 g
serving Size
1 serving
fiber Content
2 g
sugar Content
20 g
sodium Content
61 mg
protein Content
1 g
carbohydrate Content
25 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...