Dessertscelebratingsweets5.0
Homemade Chocolate Pudding
This creamy and luxurious Chocolate Pudding is flavored with cocoa powder, chocolate chips, and a splash of vanilla. This easy recipe comes together on the stovetop in minutes
👥 6 Servings⏱️ Prep & Cook: 12 min⏳ Prep: 5 min🔥 Cook: 7 min👤 Allison Mattina📖 celebratingsweets
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- saucepan
- pan
- whisk
- bowl
📝 Preparation Steps
1
Add ingredients to saucepan
2
In a medium saucepan, whisk the sugar, cornstarch, cocoa powder, and salt. Slowly pour in the milk, whisking as you pour, then whisk in egg yolks. Bring to a boil over medium-low heat, whisking frequently (be sure to scrape/stir along the bottom and edges of the pan to avoid scorching).
cornstarch3 tablespoonslarge egg yolks2
3
Simmer
4
Once the mixture begins to boil, reduce heat slightly and simmer for about ⏱️ 2 minutes, whisking frequently, until the mixture has thickened and coats the back of a spoon. It will thicken more as it cools.
5
Add to serving dishes and cool
6
Remove from the heat and pour through a fine mesh sieve set over a large bowl. Immediately add butter, chocolate chips, and vanilla extract. Whisk or stir until smooth. Pour the pudding into individual dishes or a large serving bowl. Cover and refrigerate for several hours, until chilled.
Nutrition Facts
calories
283 kcal
fat Content
13 g
serving Size
1 serving
fiber Content
2 g
sugar Content
31 g
sodium Content
106 mg
protein Content
6 g
trans Fat Content
1 g
cholesterol Content
88 mg
carbohydrate Content
38 g
saturated Fat Content
7 g
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