Dessertsbiggerbolderbaking4.5
Homemade Butterscotch Sauce Recipe
My Butterscotch Sauce Recipe is easy, creamy, rich, a little nutty, and deeply caramel-like.
⏱️ Prep & Cook: 6 min🔥 Cook: 6 min👤 Gemma Stafford📖 biggerbolderbaking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- saucepan
📝 Preparation Steps
1
In a medium saucepan combine the butter, cream and brown sugar over medium heat. Gently swirl the pan until the sugar has dissolved.
2
Once the sugar had dissolved allow to simmer undisturbed for ⏱️ 4-6 minutes. Remove from the heat and stir in the vanilla and the salt.
3
Transfer to an airtight container and keep in the fridge for up to 8 weeks.
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