Dessertscrazyforcrust4.9
Homemade Brownie Mix Recipe
This easy mix tastes better than a box mix and you can keep it in your cabinet for whenever a brownie craving hits! Make the brownies in a 9x9 pan or a loaf pan for a smaller serving, or gift a jar of mix to a friend!
👥 24 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●whisk
- ●pan
📝 Preparation Steps
1
To Make the Mix:
2
Whisk together all mix ingredients in a large bowl. Place in an airtight container or gallon size ziploc bag. Store until ready to make brownies.
3
You can also gift this brownie mix in a large jar. Just attach directions as written below!
4
To Make a Loaf Pan of Brownies:
5
Mix 1 cup of Brownie Mix with 1/4 cup melted butter (or you can use vegetable oil, or liquid coconut oil), 1 egg, 1/2 teaspoon vanilla extract, and 1 1/2 teaspoons water. Spread in a loaf pan (4x8 or 9x5) that’s been lined with foil and sprayed with cooking spray. Bake at 350°F for about ⏱️ 12-15 minutes, until a toothpick comes out 1” from the edge of the pan with only a few crumbs. Cool before slicing into squares.
(400g) granulated sugar2 cups(80g) unsweetened cocoa powder1 cup(124g) all-purpose flour1 cupVanilla ExtractWater
6
To Make a 9x9-inch Pan of Brownies:
7
Mix 2 cups of Brownie Mix with 1/2 cup melted butter (or you can use vegetable oil, or liquid coconut oil), 2 eggs, 1 teaspoon vanilla extract, and 1 tablespoon water. Spread in a 9x9” pan that’s been lined with foil and sprayed with cooking spray. Bake at 350°F for about ⏱️ 20-24 minutes, until a toothpick comes out 1” from the edge of the pan with only a few crumbs. Cool before slicing into squares.
(400g) granulated sugar2 cups(80g) unsweetened cocoa powder1 cup(124g) all-purpose flour1 cupLarge EggsVanilla ExtractWater
8
Thin 9x13-inch pan Brownies:
9
Mix 3 cups mix, ¾ cup vegetable oil liquid coconut oil, or melted butter, 3 large eggs, 1 teaspoon vanilla extract, 1½ tablespoons water. Spread in a 9x13-in pan that’s been lined with foil and sprayed with cooking spray. Bake at 350°F for about ⏱️ 18-22 minutes, until a toothpick comes out 1” from the edge of the pan with only a few crumbs. Cool before slicing into squares.
(400g) granulated sugar2 cups(80g) unsweetened cocoa powder1 cup(124g) all-purpose flour1 cupLarge EggsVanilla ExtractWater
10
Thick 9x13-inch pan Brownies:
11
Mix entire mix, 1 cup vegetable oil liquid coconut oil, or melted butter, 4 large eggs, 1 teaspoon vanilla extract, 2 tablespoons water. Spread in a 9x13-in pan that’s been lined with foil and sprayed with cooking spray. Bake at 350°F for about ⏱️ 18-22 minutes, until a toothpick comes out 1” from the edge of the pan with only a few crumbs. Cool before slicing into squares.
(400g) granulated sugar2 cups(80g) unsweetened cocoa powder1 cup(124g) all-purpose flour1 cupLarge EggsVanilla ExtractWater
Nutrition Facts
calories
92 kcal
fat Content
1 g
serving Size
1 serving
fiber Content
1 g
sugar Content
17 g
sodium Content
49 mg
protein Content
1 g
carbohydrate Content
23 g
saturated Fat Content
1 g
unsaturated Fat Content
2 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...