Otherbiggerbolderbaking4.5
Homemade Bomb Pop Popsicle Recipe
Try our Homemade Bomb Pop Popsicle recipe and recreate the classic frozen treat with natural real fresh fruits and healthy yogurt!
👥 10 Servings⏱️ Prep & Cook: 8h 25m⏳ Prep: 25 min👤 Gemma Stafford📖 biggerbolderbaking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- blender
📝 Preparation Steps
1
Make The Red Layer
2
Combine the strawberries, lemonade, yogurt, 1 teaspoon of sugar and food coloring (if using) in a blender and puree until smooth. Taste and add more sugar if needed.
3
Pour evenly into 10 popsicle molds, then insert wooden popsicle sticks and freeze until solid, at least ⏱️ 2 hours.
4
Make The White Layer
5
Combine the lemonade, yogurt and 1 teaspoon of sugar in a blender and process until smooth. Taste and add sugar if needed.
6
Pour evenly over the frozen red layer and freeze until solid, at least ⏱️ 2 hours.
7
Make The Blue Layer
8
Combine the blueberries, lemonade, yogurt, 1 teaspoon of sugar and food coloring (if using) in a blender and puree until smooth. Taste and add more sugar if needed.
9
If desired, strain to remove the skin, then pour evenly on top of the frozen white layer. Freeze now for a minimum of ⏱️ 4 hours, but preferably overnight.
10
To unmold, run the mold under warm water for a few seconds to loosen the popsicles.
11
Store leftovers in the freezer and in their molds for up to 2 week.
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