loveandlemons5.0
Homemade Applesauce
This homemade applesauce recipe is easy and delicious, made with simple ingredients like fresh apples and cinnamon. Enjoy it as a healthy snack, or try one of the serving suggestions in the blog post above.
👥 8 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 15 min🔥 Cook: 30 min👤 Jeanine Donofrio📖 loveandlemons
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●saucepan
- ●dutch oven
- ●oven
- ●blender
- ●food processor
📝 Preparation Steps
1
Combine the apples, apple cider vinegar, and water in a large saucepan or Dutch oven. Cook over low heat, stirring often, until the apples start to soften, about ⏱️ 4 minutes.
apples, peeled, cored, and chopped4 poundsapple cider vinegar2 tablespoons
2
Cover and simmer over low heat for ⏱️ 10 minutes. Uncover, stir in the cinnamon and salt, cover again, and continue simmering for 10 to 20 more minutes, stirring occasionally, until the apples are very tender and beginning to fall apart.
cinnamon1 teaspoonapples, peeled, cored, and chopped4 pounds
3
Turn off the heat and use a potato masher to mash the apples to your desired consistency. If you’d like a smoother applesauce, pulse it in a food processor or blend it with an immersion blender.
apples, peeled, cored, and chopped4 pounds
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