loveandlemons5.0
Hibiscus Tea
Learn how to make hibiscus tea! Totally caffeine-free, this vibrant drink is tart and refreshing. If you can't find dried hibiscus flowers at your grocery store, they are readily available online.
👥 4 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 25 min👤 Jeanine Donofrio📖 loveandlemons
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●strainer
📝 Preparation Steps
1
Place the hibiscus flowers in a (1-quart) jar or medium pitcher. Add the water, stir to combine, and chill until bright red, at least ⏱️ 20 minutes. For a deeper color and flavor, chill overnight.
2
Pour the tea through a fine mesh strainer set over a bowl or pitcher to remove the hibiscus flowers. Pour into glasses filled with ice and sweeten to taste, if desired.
Ice, for servingSweetener of choice, such as sugar, maple syrup, honey, or agave, optional
3
Garnish with fresh mint and raspberries.
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