Dessertscopykat5.0
Hershey’s Chocolate Syrup Copycat
Make a 10 minute Hershey’s chocolate syrup copycat with cocoa, sugar, water, and vanilla. Smooth, pourable, and perfect for sundaes.
👥 24 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 5 min🔥 Cook: 5 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●saucepan
📝 Preparation Steps
1
Combine cocoa, sugar, and salt in a saucepan. Add water, and mix until smooth.
sugar1 cupwater1 cup
2
Bring this mixture to a boil. Allow it to boil for one minute, be careful this does not over boil.
3
Remove from heat, when this cools add the vanilla.
vanilla1 teaspoon
Nutrition Facts
calories
36 kcal
serving Size
1 serving
sugar Content
8 g
sodium Content
13 mg
carbohydrate Content
9 g
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