Appetizers & Snackscountryliving
Herb-Spiced Cashews
This easy snack is a surefire hit for your holiday party!
👥 8 Servings⏱️ Prep & Cook: 1h 30m⏳ Prep: 15 min👤 Lyda Jones Burnette📖 countryliving
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●bowl
- ●whisk
- ●oven
📝 Preparation Steps
1
Preheat oven to 350°F. Lightly grease a rimmed baking sheet, and line a separate baking sheet with parchment paper. Whisk egg white in bowl until frothy. Whisk in honey, rosemary, thyme, paprika, and cayenne. Season with salt and pepper. Add cashews and stir to coat. Transfer to greased baking sheet.
large egg white1
2
Bake, stirring halfway through, until toasted, 12 to ⏱️ 15 minutes. Stir together sugar and 1 teaspoon salt in a bowl. Add warm cashews and toss to coat. Transfer to parchment-lined baking sheet and cool completely, about ⏱️ 1 hour.
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