Saladschefsavvy4.9
Healthy Tuna Salad
Healthy Tuna Salad made with greek yogurt for added protein, veggies and fresh parsley and dill! You would never know this Tuna Salad is healthy! Serve it on bread for tuna salad sandwiches, with melted cheese and tomato for tuna melts or on top of your favorite salad!
👥 4 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 15 min👤 Kelley Simmons📖 chefsavvy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
📝 Preparation Steps
1
Add tuna, mustard, mayonnaise, greek yogurt, pickles, celery, red onion, lemon juice, parsley and dill to a large bowl.
mustard, (dijon, yellow or whole grain)1 tbspmayonnaise2 tbsppickles, minced2 tbsplarge lemon, juiced1/2fresh parsley, chopped1 tbspfresh dill, chopped2 tsp
2
Toss to combine and season with salt and pepper to taste.
salt and pepper to taste
3
Serve on top of bread and serve immediately!
Nutrition Facts
calories
146 kcal
fat Content
6 g
serving Size
1 serving
fiber Content
1 g
sugar Content
2 g
sodium Content
353 mg
protein Content
18 g
trans Fat Content
0.02 g
cholesterol Content
34 mg
carbohydrate Content
4 g
saturated Fat Content
1 g
unsaturated Fat Content
4 g
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