Appetizers & Snacksdeliciouslyella
Hazelnut & Raisin Energy Ball
This recipe was the inspiration behind our on-the-go hazelnut & raisin energy ball. A blend of roasted hazelnuts, dates, raisins and cacao, this is such a quick, easy and delicious snack. We love the addition of cinnamon and cardamom, which provide amazing spice.
👥 12 Servings⏱️ Prep & Cook: 30 min🔥 Cook: 30 min👤 Deliciously Ella📖 deliciouslyella
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●food processor
📝 Preparation Steps
1
Preheat the oven to 180c, fan setting.
2
Bake the hazelnuts for ⏱️ 8 minutes, then set aside to cool.
3
Pulse half the hazelnuts in a food processor until they are broken down.
4
Add the dates to the food processor, along with the cinnamon, cardamom, cacao and half the raisins.
ground cinnamon1 teaspoonraisins3.5 oz
5
Blend until everything has mixed together and formed a nice sticky dough, then add in the remaining hazelnuts and raisins and pulse a few times to roughly chop them.
raisins3.5 oz
6
Roll the mixture into 12 equal sized balls.
7
Place the balls in the fridge for an hour to set, then store in an airtight container in the fridge.
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