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Hawaiian Chicken Kebabs
Chicken pieces are soaked in a simple, flavorful, sweet and tangy marinade then threaded onto skewers along with fresh pineapple and colorful peppers and onions. Amazingly delicious and the perfect summertime dinner!
👥 9 Servings⏱️ Prep & Cook: 1h 40m⏳ Prep: 25 min🔥 Cook: 15 min👤 Jaclyn📖 cookingclassy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
- whisk
📝 Preparation Steps
1
In a mixing bowl whisk together ketchup, brown sugar, soy sauce, pineapple juice, 2 Tbsp olive oil, rice vinegar, garlic, ginger and sesame oil. Stir in 3/4 tsp pepper and season with salt if desired.
olive oil (, divided, plus more for brushing grill)4 Tbsp(heaping) fresh cubed pineapple ( (about 3/4 of 3 lb pineapple))3 cupsminced ginger1 Tbsp
2
Place chicken in a gallon size resealable bag. Reserve 1/2 cup of the marinade in refrigerator then pour remaining marinade over chicken. Seal bag and refrigerate ⏱️ 1 hour, no longer (meanwhile soak 10 wooden skewer sticks in water for ⏱️ 1 hour).
3
Preheat a grill over medium heat to 400°F (200°C). Meanwhile, drizzle remaining 2 Tbsp olive oil over red onion, bell pepper and pineapple and toss. Season red onion and bell pepper with salt and pepper, then thread red onion, bell pepper, pineapple and chicken onto skewers until all of the chicken has been used.
olive oil (, divided, plus more for brushing grill)4 Tbsp(heaping) fresh cubed pineapple ( (about 3/4 of 3 lb pineapple))3 cupslarge red onion (, diced into 1 1/4-inch pieces)1
4
Brush grill grates with olive oil then place skewers on grill. Grill ⏱️ 5 minutes then brush along tops with 1/4 cup of remaining marinade. Rotate to opposite side and brush remaining 1/4 cup of marinade on opposite side.
olive oil (, divided, plus more for brushing grill)4 Tbsp(heaping) fresh cubed pineapple ( (about 3/4 of 3 lb pineapple))3 cups
5
Allow to grill about ⏱️ 4 minutes longer, or until chicken registers 165°F (75°C) in center on an instant read thermometer. Serve warm.
Nutrition Facts
calories
262 kcal
fat Content
10 g
serving Size
1 serving
fiber Content
1 g
sugar Content
17 g
sodium Content
443 mg
protein Content
21 g
cholesterol Content
55 mg
carbohydrate Content
21 g
saturated Fat Content
2 g
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