Side Dishescarriesexperimentalkitchen
Havarti Red Bliss Mashed Potatoes
Red bliss mashed potatoes combined with creamy Havarti cheese, butter, sour cream and scallions is a delicious side dish with any meal.
👥 6 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 10 min🔥 Cook: 30 min👤 Carrie's Experimental Kitchen📖 carriesexperimentalkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pot
- knife
- colander
📝 Preparation Steps
1
Start by washing the skins with a vegetable brush under cold water; then cut them into 2-inch pieces and place in a medium pot.
2
Add cold water to the pot so they cover the potatoes; then bring to a boil and cook until the potatoes are tender. (You can check to see if they're done by inserting the tip of a sharp knife into the potato. It's done when the knife slides in and out easily).
3
Once the potatoes are done, drain the potatoes in a colander and place back in the pot. Add the remaining ingredients and whip them with a handheld electric mixture until smooth and creamy.
Nutrition Facts
calories
264 kcal
fat Content
10 g
serving Size
1 serving
fiber Content
4 g
sugar Content
4 g
sodium Content
149 mg
protein Content
7 g
trans Fat Content
0.3 g
cholesterol Content
30 mg
carbohydrate Content
37 g
saturated Fat Content
6 g
unsaturated Fat Content
4 g
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