Breakfast & Brunchcastironskilletcooking5.0
Hash Brown Casserole With Ham
This simple hash brown and ham casserole is ideal for potlucks, holidays, or to complement any meal.
👥 6 Servings⏱️ Prep & Cook: 55 min⏳ Prep: 5 min🔥 Cook: 40 min👤 Laura📖 castironskilletcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- oven
📝 Preparation Steps
1
Saute carrot and celery in the butter for several minutes.
carrot (sliced into thin rounds)1butter2 tbsp
2
Add in garlic and let it brown slightly.
minced garlic2 cloves
3
Sprinkle with flour and slowly add the cream.
flour2 tbsp
4
Bring to a boil, then reduce heat to simmer. Stir often to keep from sticking.
5
Allow it to simmer for approximately ⏱️ 5 minutes, then add ham and potatoes.
6
Stir in the cheese and salt and pepper to taste.
salt and pepper to taste
7
Transfer to a preheated oven at 375°F. Bake for approximately ⏱️ 35 minutes or until the sauce and cheese begin to bubble around the edges.
8
Let sit for ⏱️ 10 minutes before serving.
Nutrition Facts
calories
415 kcal
fat Content
33 g
serving Size
1 oz
fiber Content
1 g
sugar Content
5 g
sodium Content
786 mg
protein Content
21 g
trans Fat Content
1 g
cholesterol Content
121 mg
carbohydrate Content
10 g
saturated Fat Content
19 g
unsaturated Fat Content
11 g
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